Fall Season Foods

Hi there.

Do you know what today is?
If you answered, “the best quarter-annual Gourmetour season produce blog post ever, day” then you’re really very right.
If you answered “the very first day of your favorite season of all”, you answered correctly.
If you answered “fall”, well I guess you’re right too.

Well, here it is. The Fall Season Produce List, provided yet again to us by Real Sustenance!

Fall (September 23rd- December 20th) : 
Garlic
Red Wine Vinegar
Duck
Turkey
Pheasant
Scallops
Oysters
Quinces
Lentils
Pistachios
Walnuts
Sunflower Seeds
Polenta
Sprouts
Lovage
Lychee Nuts
Chantarelle Mushrooms
Porcini Mushrooms
Shitake Mushrooms,
Almonds
Artichokes
Brussel Sprouts
Brocolli Rabe
Brocolli
Cardoons
Cauliflower
Basil
Bell Peppers
Beans
Carrots
Celery
Celery Root
Chile Peppers
Coconut
Corn
Cucumber
Beets
Chestnuts
Pumpkin
Sweet Potato
Yams
Greens (Arugula, Collards, Kale, Lettuce, Spinach, Swiss Chard) 
Peas
Tomatoes
Renkon
Kohlrabi
Turnips

Winter Squash
Eggplant
Garlic
Leeks
Beans
Zuchhini
Onions
Peppers


Apples
Pears
Plums
Melons
Grapes
Figs
Dates
Pomegranates
Cranberries
Blood Oranges
Passion Fruit
Persimmons
Huckleberries


Enjoy!


What are some of you favorite Fall foods? Dishes?
What’s your favorite aspect of Fall?

Fall Season Foods

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